Thursday, January 21, 2021

Simple Way to Make Homemade Baby Potato Curry with Green Peas

Tante Gaul

Baby Potato Curry with Green Peas. In this video I will show you how to prepare Koraisutir Alu Dum Bengali Recipe - Baby Potato Curry With Green Peas, dum aloo with Koraishuti bengali style. Video showing how to make Baby Potatoes Green Peas Curry (Aloo Mutter Masala as known as in Hindi). It's a veg recipe. आलू मसाला बुदबुदाना

Baby Potato Curry with Green Peas But this recipe is quite different. Take the chopped potatoes and washed green peas in a steel bowl. Learn to make Dhariwala ~ Potato and Peas Curry As some of you like to think and brand me as a super woman who easily balances home, work, kid and food blog, I hate to burst that thought bubble.

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baby potato curry with green peas. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baby Potato Curry with Green Peas is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Baby Potato Curry with Green Peas is something that I've loved my whole life. They're nice and they look wonderful.

In this video I will show you how to prepare Koraisutir Alu Dum Bengali Recipe - Baby Potato Curry With Green Peas, dum aloo with Koraishuti bengali style. Video showing how to make Baby Potatoes Green Peas Curry (Aloo Mutter Masala as known as in Hindi). It's a veg recipe. आलू मसाला बुदबुदाना

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baby potato curry with green peas using 23 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Baby Potato Curry with Green Peas:

  1. {Get 500 gram of baby potatoes.
  2. {Prepare 250 gram of peas.
  3. {Take 2 tablespoon of onion paste.
  4. {Take 1 tbsp of Tomato puree.
  5. {Take 1 teaspoon of ginger paste.
  6. {Make ready 1 teaspoon of garlic paste.
  7. {Take 1/2 teaspoon of cumin powder.
  8. {Take 1/2 teaspoon of kashmiri red chilli powder.
  9. {Take 1/4 teaspoon of sugar.
  10. {Get 1/4 teaspoon of meat masala powder.
  11. {Make ready 1/4 teaspoon of Shahi garam masala powder.
  12. {Make ready 1/2 of + 1/4 tsp turmeric powder.
  13. {Get 1 tbsp of coriander leaves chopped.
  14. {Make ready 1 of green chilli chopped.
  15. {Get As required of Water.
  16. {Take 4 tbsp of Mustard oil.
  17. {Prepare of For Tempering:.
  18. {Make ready 5 of black peppercorn.
  19. {Get 1 of bay leaf.
  20. {Take 2 of whole dried red chilli.
  21. {Get 2 of cardamom crushed.
  22. {Take 1 of Cinnamon stick.
  23. {Take 1/4 teaspoon of cumin seeds.

You can make this dish with baby potatoes or regular potatoes. An easy weeknight green curry using store-bought curry paste mixed with cilantro and coconut milk along with chickpeas and potatoes. I'm rather amazed that for as many curry recipes that I post, I've never shared a green curry recipe. This potato and pea curry is possibly the most common vegetable curry in India.

Steps to make Baby Potato Curry with Green Peas:

  1. Boil the baby potatoes with enough water and peeled them..
  2. In a pan heat mustard oil and add boiled potatoes..
  3. Add salt and turmeric powder..
  4. Fry until it changes it's colour and remove..
  5. In the remaining oil add all ingredients for tempering; like cinnamon stick, cardamoms, peppercorns, cumin seeds, whole dry red chillies, bay leaf..
  6. When they release their aroma add onion paste and fry till light golden brown..
  7. Add tomato puree, ginger-garlic paste and mix well..
  8. Add cumin powder and Kashmiri red chilli powder..
  9. Add turmeric powder, red chilli powder, sugar and meat masala powder and mix well..
  10. Add green peas and Stir fry for about five minutes on low-medium flame till the peas change it's colour..
  11. Add water and salt..
  12. Add fried baby potatoes..
  13. Cook for 5 -7 minutes on low flame and then add garam masala powder..
  14. Mix and turn off the gas, add chopped coriander leaves, green chilli and serve..

If I was describing it to somebody I'd just say boil potatoes, fry them with garam masala, add some tomato, chilli, turmeric and salt and it's done; then, if you like, throw in frozen peas just before the end. Potato curry or aloo curry recipe with stovetop & instant pot instructions. Simple, easy & quick to make delicious & flavorful potato curry. I also make some variations and add a handful of green peas or boiled eggs to this potato curry. Garam masala is the key ingredient used in Indian curry recipes to.

So that's going to wrap it up with this special food baby potato curry with green peas recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!



 
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